300gm Green Chilli Garlic Chutney
300gm Green Chilli Garlic Chutney

300gm Green Chilli Garlic Chutney

Price 50 INR/ Pack

MOQ : 500 Packs

300gm Green Chilli Garlic Chutney Specification

  • Pickles Type
  • Green Chilli Garlic Chutney
  • Ingredients
  • Green chilli, garlic, salt, edible oil, spices, acetic acid
  • Preservation Process
  • Pasteurized and sealed in air-tight jars
  • Additives
  • Permitted preservatives (INS 211), acetic acid
  • Taste
  • Spicy and tangy with strong garlic flavor
  • Shape
  • Smooth, coarse paste
  • Weight
  • 300 gm
  • Shelf Life
  • 12 months from date of manufacture
  • Feature
  • Ready to eat, no added artificial colors, vegetarian
  • Usage Suggestions
  • Ideal as a dip, spread, or side for snacks and meals
  • Packaging Type
  • Glass Jar
  • Dietary Preference
  • Suitable for vegetarians
  • Storage Instructions
  • Store in a cool, dry place. Refrigerate after opening.
  • Color
  • Green with visible chilli and garlic pieces
  • Texture
  • Thick, pulpy consistency
 

300gm Green Chilli Garlic Chutney Trade Information

  • Minimum Order Quantity
  • 500 Packs
  • Supply Ability
  • 5000 Packs Per Month
  • Delivery Time
  • 7 Days
 

About 300gm Green Chilli Garlic Chutney



Pick Yours today - our Top 300gm Green Chilli Garlic Chutney offers a sublime, ravishing experience for your palate. Housed in a premium glass jar, every spoonful is a blend of enlightened flavors from vibrant green chilli and robust garlic, pulsed with spices and preserved to perfection. The thick, pulpy consistency, visible chilli and garlic pieces, and a spicy tangy profile make it ideal as a dip, spread, or side for your snacks or meals. Ready-to-eat, vegetarian, and crafted with care in India, this chutney has no artificial colors. Select excellence for your table!

Application & Usage: Effortless Culinary Integration

Slather or scoop the 300gm Green Chilli Garlic Chutney directly from the glass jar for an instant flavor upgrade! Dab it as a dip beside samosas, use it as a spread on bread, or swirl into gravies for a kick. Its ready-to-eat nature means no further preparation is needed. Versatile for application on breads, fried snacks, parathas, or wraps; it's suitable for all, from quick home snacks to elaborate party platters.


Export Market, Sample Policy, and Delivery Details

Our Green Chilli Garlic Chutney enjoys robust demand in top international and domestic markets. Samples can be handed over upon request for quality evaluation before a Purchase Order is confirmed. We meticulously package and dispatch every domestic or export consignment from India, offering prompt delivery times post-order confirmation. With seamless handover to shipping partners, customers are assured of timely access whether ordering for retail shelves or direct consumption.


FAQ's of 300gm Green Chilli Garlic Chutney:


Q: How should I store the Green Chilli Garlic Chutney after opening?

A: After opening, it is best to store the glass jar in a cool, dry place and refrigerate it to preserve freshness and extend shelf life.

Q: What makes this chutney suitable for vegetarians?

A: This chutney is suitable for vegetarians as it contains only plant-based ingredients without any animal-derived substances or byproducts.

Q: When is it recommended to use this chutney?

A: Use this chutney whenever you want to enhance snacks, sandwiches, or main dishes with a spicy, tangy punch, either as a dip, spread, or flavorful accompaniment.

Q: Where is the Green Chilli Garlic Chutney manufactured?

A: The chutney is produced and sealed in India by experienced manufacturers and suppliers dedicated to quality and authentic taste.

Q: What is the preservation process used for the chutney?

A: The chutney undergoes pasteurization and is sealed in air-tight glass jars with permitted preservatives, ensuring it remains fresh and safe for up to 12 months.

Q: How versatile is the usage of this chutney?

A: Its thick, coarse texture and robust flavor profile make it ideal for use on various application surfaces like breads, snacks, and in gravies, offering wide culinary flexibility.

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